Name: Lemon Poke Cake
Prep time: 15 min
Cook time: 30 min
Total time: 60 min
Ingredients: 1/3 cup cold water; 1 (18 oz) white or yellow cake mix; 3 eggs; 1/3 cup oil; 1 tbsp butter; 1 1/3 cup water; 1 (7.5 oz) lemon pie and dessert mix, cooked; 2 egg yolks; 2 cups boiling water; 1 (8 oz) container frozen whipped topping

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Lemon Poke Cake